It’s that wonderful time of year when the weather gets cooler, leaves start changing color, and these little guys are all over the ground. Acorns usually don’t have smiles on their faces, but when I make them, they do!!!
~ Bread ~ Peanut Butter ~ Raisins ~ Cereal ~ Graham Craker ~
Cut a heart out of a piece of bread or a sandwich. Spread peanut butter on top of the heart shape. Use chocolate cereal for the top of the acorn. I really wanted to use Apple Butter for the top of the acorn, to go along with the fall theme, but didn’t have any. Oh well. Use raisins for the eyes and mouth. Break a small piece off of a graham cracker and use for the stem.
These cute acorns won’t last very long on the ground!!
~ Bon Ap[petite] ~