Summer is around the corner and with it comes fresh fruit!!
Who doesn’t love fruit?
Who doesn’t love kabobs?
Who doesn’t love fruit kabobs?
Well, add a dash of salty to that mix and you have a winner!!
Not sure on the etiquette for adding a shish to kabob.
But who doesn’t love the shish in a kabob?
MINI {shish} KABOBS
~ Crackers ~ Strawberry Cream Cheese ~ Pretzel Sticks ~
~ Fruit ~ Mini Marshmallows ~
Aren’t they just the shishiest kabobs ever?!?
CLICK BELOW FOR MORE INFO
To make Mini {shish} Kabobs:
Wash all of your fruit first.
Cut the grapes, melon, strawberries and banana into small pieces for skewering.
Use a toothpick to poke a hole into the fruit pieces to help the pretzel go through easier.
Skewer your fruit pieces, raspberries, blueberries and marshmallows onto pretzel sticks.
{Create fun patterns and mix up the colors.}
Set them aside.
Spread 1tsp of strawberry cream cheese onto 1 TownHouse Original Cracker.
Place your fruit kabob on top of cream cheese.
Repeat until desired amount is made.
Arrange on a plate and serve.
Fun to assemble and more importantly, fun to eat!!
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~ Bon Ap{petite} ~
Awesome as always Kellie, love it. I did some research for you and it turns out these are more “shish” than “kabob”. Kabob refers to a word used in Persia and Turkey to describe meat cook by flame. Shish however is the Turkish word for skewer. so technically they are Mini Fruit’n'mallow Shishes.
No kabob about it.
Thanks for letting me know!! I did look up shish before I posted it just to make sure. Guess I should have checked out the kabob part. Oh well. I guess “the shishiest kabobs ever” makes more sense now!!!
My niece and nephew thought I was amazing thanks to you. I built a blanket tent in the yard and served these for their picnic. They thought I was the coolest Auntie around.
Lifecell Ingredients
Love this! Will be making them with my 3 year old this week.
[...] Mini Sword Snacks – I actually used sword toothpicks that I use for the boys bentos, but if you are concerned with your children with something sharp you can use pretzels instead. [...]
Hi,
What a cute idea! I was looking for snack ideas for my daycare as well as my daughter’s 5th birthday party and these are perfect!
After I make these (just the kabobs) can I freeze them or put them in the fridge? If not how long would they stay good? You know with a party it’s hard to time when we will get to eat so I wanted them to stay fresh until we ate.